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BEGIN:VEVENT
DTSTART:20260813T233000Z
DTEND:20260814T020000Z
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SUMMARY:Paulo's Italian Kitchen Summer Wine Dinner Featuring Cline Family Vineyards
DESCRIPTION:Paulo's Summer Wine Dinner\n\nThursday\, August 13 at 6:30 PM\n\n\n\nJoin us at Paulo's Italian Kitchen for a special evening featuring a beautifully curated four-course dinner paired with selections from Cline Family Vineyards.\n\n\n\nEnjoy a seasonal menu including:\n\n\n\nFirst Course\n\nShrimp and Scallop Ceviche\n\nwith watermelon radish\, cucumber\, and avocado\n\nPaired with Cline Seven Ranchlands Sauvignon Blanc\n\n\n\nSecond Course\n\nFresh Spinach & Field Greens\n\nwith strawberries\, candied pecans\, feta\, red onion\, and strawberry champagne vinaigrette\n\nPaired with Cline Single Vineyard Grenache Vin Gris\n\n\n\nThird Course\n\nPan Seared Mahi Mahi\n\nwith avocado cream and citrus orzo\n\nPaired with Cline Single Vineyard Viognier\n\n\n\nFinale\n\nTres Leches Cake\n\nwith Tuaca whipped cream\n\nServed with a Tuaca Italian Liqueur digestivo\n\n\n\n$95 per person\n\nTax and gratuity not included.\n\n\n\nSeats are limited\, so call now to reserve your spot for an evening of exceptional cuisine\, thoughtfully selected wines\, and warm Italian hospitality.\n\n\n\nReservations: 913-962-9900
X-ALT-DESC;FMTTYPE=text/html:Paulo&rsquo\;s Summer Wine Dinner<br />\nThursday\, August 13 at 6:30 PM<br />\n<br />\nJoin us at Paulo&rsquo\;s Italian Kitchen for a special evening featuring a beautifully curated four-course dinner paired with selections from Cline Family Vineyards.<br />\n<br />\nEnjoy a seasonal menu including:<br />\n<br />\nFirst Course<br />\nShrimp and Scallop Ceviche<br />\nwith watermelon radish\, cucumber\, and avocado<br />\nPaired with Cline Seven Ranchlands Sauvignon Blanc<br />\n<br />\nSecond Course<br />\nFresh Spinach &amp\; Field Greens<br />\nwith strawberries\, candied pecans\, feta\, red onion\, and strawberry champagne vinaigrette<br />\nPaired with Cline Single Vineyard Grenache Vin Gris<br />\n<br />\nThird Course<br />\nPan Seared Mahi Mahi<br />\nwith avocado cream and citrus orzo<br />\nPaired with Cline Single Vineyard Viognier<br />\n<br />\nFinale<br />\nTres Leches Cake<br />\nwith Tuaca whipped cream<br />\nServed with a Tuaca Italian Liqueur digestivo<br />\n<br />\n$95 per person<br />\nTax and gratuity not included.<br />\n<br />\nSeats are limited\, so call now to reserve your spot for an evening of exceptional cuisine\, thoughtfully selected wines\, and warm Italian hospitality.<br />\n<br />\nReservations: 913-962-9900
LOCATION:Paulo's Italian Kitchen 16501 Midland Dr Shawnee\, KS 66215
UID:e.2554.6776
SEQUENCE:3
DTSTAMP:20260726T010015Z
URL:https://business.shawnee-ks.com/events/details/paulo-s-italian-kitchen-summer-wine-dinner-featuring-cline-family-vineyards-6776
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